Healthy Budget Vegan | Vegan Pumpkin Omelette that melts in your mouth!

Vegan Pumpkin Omelette that melts in your mouth!

I never knew my vegan omelette could get any tastier until I added mashed pumpkin! It’s fluffy and soft and just melts in your mouth. You’ll be surprised how egg-y it tastes!

Main Ingredients:
1/2 cup all-purpose flour
1/2 cup chickpea flour (also called Gram flour)
1 tsp baking powder
1/2 cup mashed steamed pumpkin
3/4 – 1 cup water
1/2 tsp salt
1/2 tsp black salt
1/2 tsp ground black pepper (or as desired)
1/2 tsp garlic powder
1/2 tsp turmeric powder
1/2 tsp paprika powder
1 tbsp hoisin sauce
vegetable oil for frying

Vegetables:
1/2 tomato
1 sprig spring onion
2 cubes frozen spinach or 2 handfuls fresh spinach, blanched

Procedure:
1. In a bowl, mix all-purpose flour, chickpea flour, baking powder, salts, black pepper, garlic powder, turmeric powder and paprika powder.
2. Gradually add room-temperature water until smooth but not thick.
3. Add the sliced vegetables and thawed spinach. Then mix in the Hoisin sauce.
4. In a non-stick pan, heat about 1/2 tsp vegetable oil over medium heat. Scoop and spread the batter on the pan. When the edges start to become golden brown and the center dry, flip the omelette and continue cooking for about 30 seconds.

Hope you’ll try this recipe!
You can also follow me on Instagram at: https://www.instagram.com/healthy.budget.vegan.recipes/

Ihre Unterstützung ist entscheidend!

Mit jedem Euro helfen Sie, Journalismus ohne Belehrung und ohne Ideologie millionenfach zu verbreiten. 1000 Dank!

BITCOIN: bc1qyrzckpr7fjsp026phg89nwxfvk08fp6uu08yss
ETH: 0xd8112323ecde7E767a3E8FE7734Bc3135B2c8676
XRP: rGLLW7bvSkhGPXgUjFSbJwALVDvpRNf1ik

Ausgefallene Terrassen-Möbel Vasen und Hocker online kaufen!